CateringIn October 2009, we welcomed our excellent new chef Paul McFlynn to the club. The Winter catering hours are as follows:
Monday: Closed
Last orders 30 minutes before closing. If catering required outwith these hours, please contact Mr Paul McFlynn on 0141 642 9379 or Mr Gerry O'Raw on 0141 641 3083. To see the menus, please click here or should you require further information call the kitchen to speak to Paul on 0141 642 9379. |
Please click here for the full menu
|